Biography:
Dr. Taíla Oliveira studied Food Engineering at the Federal University of Viçosa, Brazil, and graduated as DS in 2017. She, then, joined the Federal University of Viçosa as an adjunct professor and researcher, leading the group of polymeric materials at the Packaging Laboratory, Viçosa, Brazil. She has experience in Food Science and Technology area with an emphasis on biotechnology, nanotechnology, food packaging, food analysis, cellulose materials, antimicrobial material, biodegradable polymers, natural polymers, and biosensors.
Title : Biodegradable materials: The influence of additives added into the polymeric matrices